1996 Château du Fourneau Cadillac

Château du Fourneau Cadillac is a dessert wine from the Entre-deux-Mers region in Bordeaux, France. It’s typically made from a blend of Sauvignon Blanc and Sémillon.

Expect a sweet and rich profile with flavors of honey, apricot, and citrus. The Sémillon grape often adds a creamy texture and notes of fig and melon, while the Sauvignon Blanc contributes fresh acidity and citrus zest.